Wednesday, April 22, 2009

Easiest lunch I ever made and it is quite delicious!

Be warned, it is a big lunch and I was not hungry again for hours...

canned salmon, drained
1/2 tomato, diced (I didn't have it on hand and I used cucumber)
2 T. each olive oil and balsamic vinegar
salt and pepper
mix it up in a bowl and transfer to a whole wheat tortilla
wrap it up and it is ready to eat


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